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A menu tailored
to each wedding


In Robles we offer a wide variety of menus that include different wines and dishes made with high quality products. Meats, fishes, rice and season vegetables that combined in a balanced way and to the taste of the bride and groom make up the perfect menu for every wedding. Our creative and traditional artisan pastries always give the sweetest final touch of the hand from Laura Robles.





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Gastronomy
for every audience.


All the menus are designed and have been carefully studied and created by our team for large format celebrations, taking into account the diners’ needs. That's why we specially design for children, vegetarians, vegans or any kind of food intolerance, if required. Robles has its own sanitary registers for the elaboration of every one of its proposals.

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Our special touches.


Apart from that, and within the gastronomy, we have the possibility of adding some special touches, which will surely make your wedding an unforgettable celebration. From surprising appetizers to special sausages, ham cutter, “maestro venenciador,” traditional artisan cakes, chocolate cascade, pie and cake buffet, truffles and “rebujina,” chocolate fritters, redinner.

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Great Human Team


To achieve success in all our weddings, we have the best infrastructure, an excellent organization and an expert kitchen team. In short, a great team with a unique technical capacity in Seville.

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Quality from beginning to end.


Robles boasts the renowned Q badge of Tourist Quality and has been awarded the SCTE Prize -Commitment for Tourism Quality, awarded by the Tourism Consortium of Seville.